About this deal
The Marula tree, as the source of several fascinating legends, has become a sacred and intricate part of ancient African culture. Mint Chocolate Martini: Add a couple of drops of peppermint essence (used in baking) or 1 tsp Creme de Mente. Half fill a cocktail shaker with ice and add the Amarula Vanilla Spice, vodka and chocolate liqueur or chocolate syrup.
Carefully measure out the Amarula and coconut water in a shot glass or jigger so that you use the proper amounts. The latter gives this dessert an all new twist with the addition of this seldomly used ingredient that is completely free and healthy.
T he Marula spirit is distilled and aged in French oak for two years then blended with cream to create this unique liqueur.
Protecting the plant and species that inhabit our earth are important to us and are among the ways we ignite our marula spirit.Create a slurry by placing cornstarch and 15ml (1 tbsp) of water in a cup and stirring until a smooth paste forms. If you are looking for easy sweet and savoury recipes that are packed with flavour you have come to the right place! The ripening of the Marula fruit in summer coincides with great celebrations in many parts of Southern Africa.
